Some Cocktails Recipe

1. Hemmingway Daiquiri

45 ml White Rum
15 ml Maraschino liqueur
45 ml Grapefruit juice
Dash of Lime juice

Method: Shake & Double strain
Glassware: Martini
Garnish: Cherry

Hemmingway is a pure example of creation out of necessity. The American engineer working in the copper mines outskirt of Santiago was planning to entertain engineers but found gin out of stock. Later visiting engineer Pagliuchi created a mixture of rum, sugar and lime juice. It was named Daiquiri after the mine. This is how the Daiquiri was created though it was not highlighted until 1912 after Costantino Ribalaigua Vert of Havana’s “El Floridita”. El Floridita is now considered as cradle of the daiquiri.
The popular Hemmingway was created after noble prize winning author who spend his thirties drinking frappe daiquiris at the bar. As Hemmingway was diabetic they created special daiquiri with double shot of rum, splash of maraschino and lime juice with grapefruit.

2. Blue Dream

45 ml White Rum
15 ml Malibu Coconut Rum
45 ml pineapple juice
Dash of Blue Curacao

Method: Shake & Strain
Glassware: Hi-Ball
Garnish: Pineapple wedge

3. Mojito (mo-hee-to)

60 ml White rum
10 ml Sugar Syrup
10 ml Club soda
7 to 8 Mint leaves
4 to 5 lime wedge

Method: Lightly muddle mint leaves and lime wedges together. Add all ingredients and stir before serving.
Glassware: Hi-Ball
Garnish: Mint Sprig

4. Kill Bill

40 ml Khukri Spice Rum
5 ml Sweet & Sour
3 Cubes Ice
5 Hand clapped fresh Peppermint leaves
Dash of Grenadine

Method: Put all the ingredients in the shaker. Shake well. Strain into the Glass. Serve Chilled.
Glassware: Martini
Garnish: Lemon Slice

5. Olivia

45 ml Khukri Spice Rum
30 ml Peach Schnapps
10 ml Sour Apple Bardinet
15 ml Olive Water

Method: Put all the ingredients in the shaker. Shake well. Strain into the glass. Serve Chilled.
Glassware: Martini
Garnish: Olives

6. Freedom

40 ml Khukri Spice Rum
120 ml Sprite
1 tsp. Lemon Juice
1 slice Lemon
4 to 5 Cubes Ice

Method: put ice cubes in the glass. Add Khukri Spice Rum in the glass and top with sprite. Drop the lemon slice into it. Add lemon juice and stir. Serve Chilled.
Glassware: Pilsner
Garnish: Mint Leaves

7. Black Maria

40 ml Khukri Spice Rum
60 ml Black Tea
5 ml Lemon Juice
6 Hand clapped Mint leaves
1 tsp. Ginger Juice
4 to 5 cubes Ice

Method: Put ice cubes in the glass, add Khukri Spice Rum top it with black tea. Add lemon juice and ginger juice and stir. Serve Chilled.
Glassware: Pilsner
Garnish: Lemon Slice and Mint Leaves

8. Bellarina

45 ml Khukri Spice Rum
90 ml Bel Juice
4 Crushed Lemon Grass
3 cubes Ice
Dash of Ginger Juice

Method: Rub the rim of glass with lemon grass then put all the ingredients in the shaker. Shake well and strain into the glass. Serve Chilled.
Glassware: Martini
Garnish: Lemon Grass

9. Flaming B52

30 ml Kahlua
30 ml Baileys
10 ml Cointreau

Method: Take cocktail glass and using a cocktail spoon, pour Kahlua first. Then make a second layer of Baileys using the same process. Then top with Cointreau. Sprinkle with Cinnamon for spicy taste and then put into a blaze.
(Source: Related magazines and researchs)