
5. Red Hardys Cab Merlot
One of the most desired wine goes off the shelf is Hardys Stamp wine. This wine has been there for tradition with great art. The Hardys wine are more on flavor, structure and balanced character. The Hardys are master blender when it comes to merit age wine.
The featured wine Cabernet Merlot is not exceptional as per their style. The worst part is people not being able to see Hardys as some wine to drink. The above wine being blend of Cabernet Sauvignon has long finishing character along with complex flavor and structure. Sometimes you can’t utter the exact word; this is exactly the character of this wine. The hint of Green Pepper, Cherry and Mint is the best combination of this Coonawaarra style wine, making it good with spiced red meat.
In other hand Merlot being a blend brings their signature of early ripe fruit with less tannic effect and sugar content is high. These Merlot are very softer and dark rich and fruity in mean time.
Both of these combinations make this wine supple with complexity and round character. Definitely a wine to look for.
Why should you drink it?
It goes well with Mixed Vegetable Curries to Chucky Meat Kebabs normally cooked in Festivals. This wine is ready to take challenge of rich spices balancing it much better.
It goes well with Mixed Vegetable Curries to Chucky Meat Kebabs normally cooked in Festivals. This wine is ready to take challenge of rich spices balancing it much better.
(Source: Food & Wine Magazine)
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